Rich and powerful wine selected from plots of land on limestone hillsides covered with rounded pebbles.
Michel Sarran AOP Corbières
A wine collection created by Michel Sarran 2 stars in the Michelin Guide – Cuvée Gourmet
The Michelin Starred Chef Michel Sarran is a key figure in the French gastronomy. Well known to the public thanks to his role as a judge in the TV Show, Top Chef, this artist is an emblematic Chef from the south of France. All the vintages come from plots scrupulously selected for the quality of the terroir and the age of the vines. Harvested by hand, all clusters are sorted to select only the best. After the winemaking, the aging is done in barrels.
This wine was awarded the Gold Medal by the Gilbert & Gaillard wine guide. This guide is an essential reference for professionals and wine enthusiasts around the world.
AOP Corbières – 2018
Grenache 50 % – Syrah 50 %
Rounded pebbles, limestone hillsides and subsoil
Intense, with beautiful scarlet red color
Charming with its aromatic intensity. Lightly woody with notes of spices and red fruits
Up to 5 years
Classic vinification with destemming on the Syrah. After blending, the alcoholic fermentation ends in oak casks. Aging lasts twelve months.
A round mouth, powerful and fine, with black and red fruits aromas. Very nice length and beautiful persistence with its vanilla notes, characteristic of the oak barrel.
Ideally paired with lamb or veal dishes and cheeses. The Chef proposes his “Signature” recipe: Marinated Aveyron Allaiton lamb.