Rich and powerful wine selected from plots of land on limestone hillsides covered with rounded pebbles.
Signature Chef
Michel Sarran AOP Corbières
A wine collection created by Michel Sarran 2 stars in the Michelin Guide – Cuvée Gourmet
The Michelin Starred Chef Michel Sarran is a key figure in the French gastronomy. Well known to the public thanks to his role as a judge in the TV Show, Top Chef, this artist is an emblematic Chef from the south of France. All the vintages come from plots scrupulously selected for the quality of the terroir and the age of the vines. Harvested by hand, all clusters are sorted to select only the best. After the winemaking, the aging is done in barrels.
| APPELLATION | AOP Corbières – 2019 |
|---|---|
| Blend | Grenache 50 % – Syrah 50 % |
| ABV | 14 % |
| SOIL | Rounded pebbles, limestone hillsides and subsoil |
| COLOR | Intense, with beautiful scarlet red color |
| NOSE | Charming with its aromatic intensity. Lightly woody with notes of spices and red fruits |
| ALLERGEN | Contains sulfites |
| Preservation | Up to 5 years |
SPECIFICITIES
Wineyard
SPECIFICITIES
Winemaking
Classic vinification with destemming on the Syrah. After blending, the alcoholic fermentation ends in oak casks. Aging lasts twelve months.
SPECIFICITIES
Tasting notes
A round mouth, powerful and fine, with black and red fruits aromas. Very nice length and beautiful persistence with its vanilla notes, characteristic of the oak barrel.
WINE TASTING
Food pairing
Ideally paired with lamb or veal dishes and cheeses. The Chef proposes his “Signature” recipe: Marinated Aveyron Allaiton lamb.