Claus Holm is a chef both creative and loved by the danes. After more than 30 years of experience as a Chef, he is now a consultant, author of numerous cookbooks and best known as a Chef in the program « Go’Morgen Danmark » on the national channel TV2.
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Rares Terroirs awarded by Gilbert and Gaillard
Wines & Brands is delighted to announce that Rares Terroirs wine collection has won awards from Gilbert and Gaillard.
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French Bouledogue, a premium wine from Occitanie
Wines and Brands presents the new French Bouledogue wine collection.
It is a premium wine from Occitanie in an elegant design. -
Gold medals for the Signature Chef Collection
Wines & Brands is delighted to announce that Chef Michel Sarran wine collection has won awards from Gilbert and Gaillard.
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Gold medals for the Signature Chef Collection
Wines & Brands is delighted to announce that Chef Gilles Goujon wine collection has won awards from Gilbert and Gaillard.
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Launch partnership irish chef Kevin DUNDON
All the team at Wines and Brands is delighted to announce the partnership with Irish Chef Kevin Dundon for the launch of the new Signature Chef cuvées.
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The Grand Pope Collection awarded a medal by Gilbert and Gaillard
Wines & Brands is very pleased to announce the allocation of Gold prizes by Gilbert and Gaillard.
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Finally – A sucessfull wine collection in Canada
We are very excited to announce that the Finally! line of wines is now available in Canada!
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Partner with the National Opera in Montpellier
Two universes, one culture!
The National Opera Orchester in Montpellier Occitanie and the winery Wines and Brands are now partners.
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The Chef Gilles Goujon wins the award for best restaurant in the world on TripAdvisor !
In Aude, the starred inn of Gilles Goujon crowned “best restaurant in the world” in a TripAdvisor ranking.
