Vineyards planted on hillsides with clay-limestone soils in a Mediterranean climate strongly influenced by the Atlantic breeze, which brings a lot of freshness.
Alexander Herrmann – Premium Rosé
A wine collection created by Alexander HERRMANN – French Gourmet wine !
Alexander Herrmann is a renowned Michelin-starred chef who continues an impressive culinary tradition in Bavaria. His main location is the Posthotel in Wirsberg, which has been in the family for over 150 years. There, he leads the two-star restaurant “Aura by Alexander Herrmann and Tobias Baetz,” known for its exquisite cuisine. Beyond his work as a chef, Alexander Herrmann is also a wellknown television star. He appears in several popular TV shows such as “The Taste” (SAT.1), “Kitchen Impossible” (VOX), and “Aufgegabelt” (BR). His new book “Aura & Anima” is set to be published this fall, both nationally and internationally. Herrmann’s charismatic personality and creative cuisine have earned him wide recognition in the culinary and entertainment industries.
| APPELLATION | IGP Pays d’Oc |
|---|---|
| BLEND | Syrah 70 % / Grenache 30 % |
| ALCOOL | 13 % |
| COLOR | Very light pink color. |
| NOSE | Forest red berries aromas with a light rose notes. |
| PRESERVATION | 2 years. |
SPECIFICITIES
Soil


SPECIFICITIES
Winemaking
The winemaking process begins with cold maceration to extract the maximum amount of fruit, followed by gentle fermentation to remove the hard tannins. The wine is then matured for several months in vats.
SPECIFICITIES
Tasting notes
This elegant rosé wine will delight you with its floral and red berries aromas, enhanced by the delicate freshness of citrus fruits.

WINE TASTING
Food pairing
Perfect for BBQ or aperitifs
