Our winery has always aimed to enhance the quality of wines from the South of France. Our requirement of quality led to the creation of the Signature Chef collection.
A collection, which highlights the best French Chefs and their know-how. For Gilles Goujon, being a Chef has always been an ability showing the way to the quest for excellence. In 1996, he won the blue-white-red collar of the Meilleur Ouvrier de France and obtained his third Michelin star in 2010. This gourmet collection by Chef Gilles Goujon is the fruit of a long term teamwork.
Deeply committed to our heritage and our environment, we are involved in a demanding qualitative approach both in the vineyard and the winemaking, all orchestrated by a sublime work of our oenologists. The terroir is the keystone of this collection. Thanks to the commitment of Chef Gilles Goujon, this collection offers exceptional wines.