Grass-seeded vine rows on plain.
Cabernet Sauvignon IGP Pays d’OC
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Consult the technical sheet
APPELLATION | IGP Pays d’Oc – 2019 |
---|---|
Blend | 100% Cabernet Sauvignon |
ABV | 14 % |
SOIL | Grass-seeded vine rows on plain – 27 years |
COLOR | Deep garnet colored robe |
NOSE | To taste this is to love this. Very Fruity |
ALLERGEN | Contains sulfites |
Preservation | 2 years |
Serving temperature | Best served between 13 and 15ºC |
Wine closing | Screwcap |
SPECIFICITIES
Wineyard
SPECIFICITIES
Winemaking
Nocturnal mechanical harvest with plot selection to retain acidity and freshness. Total destemming. Cold maceration before fermentation for 3 days with 3 pumping-over a day. Alcoholic fermentation for 30 days between 25°c and 27°c with two pumping-over a day. Soft pressing with separation of different qualities of pressed wines.
SPECIFICITIES
Tasting notes
Well-rounded palate. Warm. Peppery. This is why you like red wine.
WINE TASTING
Food pairing
Burgers, beef, lasagna, smoky lentil dishes, creamy and strong cheeses.