Grass-seeded vine rows on plain.
Shiraz IGP Pays d’OC
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Consult the technical sheet
APPELLATION | IGP Pays d’Oc – 2019 |
---|---|
Blend | 100% Syrah |
ABV | 14 % |
SOIL | Grass-seeded vine rows on plain – 26 years |
COLOR | Deep garnet colored robe |
NOSE | A smoky and earthy nose with savoury aromas of spicy meats and subtle berries |
ALLERGEN | Contains sulfites |
Preservation | 2 years |
Serving temperature | Best served between 13 and 15ºC |
Wine closing | Screwcap |
SPECIFICITIES
Wineyard
SPECIFICITIES
Winemaking
Nocturnal mechanical harvest with plot selection to retain acidity and freshness. Total destemming. Cold maceration before fermentation for 3 days with 3 pumping-over a day. Alcoholic fermentation for 30 days between 25°c and 27°c with two pumping-over a day. Soft pressing with separation of different qualities of pressed wines.
SPECIFICITIES
Tasting notes
The palate carries quiet flavours of luscious black fruits and herbs such as fennel or tarragon.
WINE TASTING
Food pairing
Perfect with meat and cheese boards, smoked cheeses, pepperoni, pizzas, BBQ and grilled foods.